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Poitrine cuite extra maigre 1 2 porc français ±1,8kg ballotine de chevreuil A unique opportunity to discover appréciée pour sa pâte A unique opportunity to discover a variation of the House's style in the form of a great Blanc de Blancs an exceptional cut of meat raised in south central France Perfectly suited to more complex preparations such as stews or casseroles guaranteeing a delicate flavor and a melt in your mouth texture
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