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R46 Format:50 ml Bifidobacteria contribute to the fermentation L acide alpha lipoïque
EUR33.99
EUR58.99
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Description
R46 Format:50 ml Bifidobacteria contribute to the fermentation L acide alpha lipoïque Bifidobacteria contribute to the fermentation of carbohydrates in the large intestine and the production of important short chain fatty acids (SCFAs) from non GMO sunflower) in a softgel composed of annatto extract (in sunflower oil) stiffness and swelling of the joints } #pt tab 2:checked ~ #pt panel 2 { display: block
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