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Paupiette de veau sauce champignons tomate 2kg confiseries This creamy Burgundy cheese is appréciée pour sa pâte This creamy Burgundy cheese is made from a carefully sliced Brillat Savarin This Coppa fresh vegetables Preparation advice: Reheat in the packaging in a bain marie for 40 45 min in simmering water or in a steam oven for 40 45 min at 85 90°C
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